Would you like to discover the island of La Gomera on a single day trip from Tenerife? Then this is your perfect option!
Our day starts by heading to the port of Los Cristianos, where we will take a ferry to the island. Once here, we'll board the bus and head into the Hermigua Valley, where we'll have the opportunity to capture some photos of the breathtaking scenery.
We will continue the excursion until we reach the municipality of Agulo, where we will enjoy a delicious lunch in a typical restaurant with local products. If availability permits, during lunch we will witness a live demonstration of "silbo gomero", a unique language declared Intangible Heritage of Humanity by UNESCO.
After lunch we will enter the Garajonay National Park, a paradise of laurel forests and a nature reserve also declared a UNESCO World Heritage Site. In Laguna Grande we will learn all the curiosities of this magical place where it is said that the witches of the island used to meet.
We will make a stop at the imposing Roque de Agando, one of the most emblematic places of La Gomera. Finally, we will arrive in San Sebastián, the capital of the island. Here we will have the opportunity to discover the last traces left by Christopher Columbus after his passage through La Gomera, such as the Torre del Conde or the Casa Colón. Once we have finished our visit of San Sebastian, we will head back to the ferry to Tenerife.
A day trip to the island of La Gomera, with a round trip by ferry from Tenerife.
| Ticket type | Adults | Children 2 - 11 years | Infants 0 - 1 years |
|---|---|---|---|
| From The South Area | — | — | — |
Ticket detailsCollection in the South Zone. To select your collection point, choose a date and complete your booking. IMPORTANT: Proof of identity is required. Without this documentation, access to the ferry may be denied. Including: - Lunch. Menu: Watercress stew, Veal in red wine sauce with seasonal vegetables and baked potatoes or Baked saithe in garlic essence and Gomera wine, salad tip, wrinkled potatoes and 2 mojos, Quesillo with palm honey and gofio ice cream. Vegetarian menu: Watercress stew, sautéed vegetables with wrinkled potatoes, cheese with palm honey and gofio ice cream. Bread, red and green mojo sauce, still water, red or white wine.- Transportation in an air-conditioned bus. - Ticket for the Ferry (Fred Olsen), 50 min crossing. - Guide with commentary. - Visit to Garajonay National Park. - Port fees. |
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| From Puerto de la Cruz | — | — | — |
Ticket detailsPick-up in Puerto de la Cruz. To select your pick-up point, choose a date and complete your booking. IMPORTANT: ID required. Without this document, access to the ferry may be denied. Included: - Lunch. Menu: Watercress Stew, Beef in red wine sauce with seasonal vegetables and roasted potatoes or Baked Sea Bream in garlic and Gomera wine essence, side salad, wrinkled potatoes and two mojo sauces, Quesillo (a type of fresh cheese) with palm honey and gofio ice cream. Vegetarian Menu: Watercress stew, sautéed vegetables with wrinkled potatoes, fresh cheese with palm honey, and gofio ice cream. Bread, red and green mojo sauce, still water, red or white wine. Air-conditioned bus transportation. Ferry ticket (Fred Olsen), 35-minute crossing. Guided tour with commentary. Visit to Garajonay National Park. Port taxes. |
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Free cancellation up to 24 hours before the excursion. If you cancel within 24 hours of the excursion, there will not be a refund.